Amarillo, Texas is known for its unique cuisine that combines traditional Texas flavors with a Tex-Mex influence. Some popular dishes in Amarillo include:
Chicken-fried steak: A classic Texan dish made with a breaded and fried beef cutlet served with creamy gravy.
BBQ: Amarillo is home to many great barbecue joints that serve up delicious smoked meats like ribs, brisket, and sausage.
Green chile stew: A hearty stew made with tender chunks of pork, green chiles, and potatoes, often served with tortillas or cornbread.
Frito pie: A popular Tex-Mex dish made with a layer of Fritos corn chips topped with chili, cheese, and sour cream.
Panhandle red: A spicy beef and bean chili that is a staple in many Amarillo households.
Calf fries: A unique delicacy in Amarillo, calf fries are deep-fried calf testicles that are often served as an appetizer at local restaurants.
Overall, the food in Amarillo reflects the city's rich culinary heritage and love for bold flavors and hearty dishes.
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